Beneficial effects of natural plant polyphenols on the human body have been evaluated in a
number of scientific research projects. Bioactive polyphenols are natural compounds of …

Green tea (Camellia sinesis) is widely known for its anticancer and anti-inflammatory
properties. Among the biologically active compounds contained in Camellia sinesis, the main …

According to the ‘multiple‐hit’ hypothesis, several factors can act simultaneously in
nonalcoholic fatty liver disease (NAFLD) progression. Increased nitro‐oxidative (nitroso‐oxidative) …

Elevated levels of reactive nitrogen species, alteration in redox balance and deregulated
redox signaling are common hallmarks of cancer progression and chemoresistance. However, …

The role of autophagy is to degrade damaged or unnecessary cellular structures. Both in
vivo and in vitro studies suggest a dual role of autophagy in cancer—it may promote the …

Background/Aim: Protein tyrosine phosphatase (PTP1B) is a potential target for the treatment
of type 2 diabetes and cancer. Curcumin and cinnamaldehyde have been previously …

The catechins derived from green tea possess antioxidant activity and may have a potentially
anticancer effect. PTP1B is tyrosine phosphatase that is oxidative stress regulated and is …

Malignant neoplasms are among the most common diseases and are responsible for the
majority of deaths in the developed world. In contrast to men, available data show a clear …

Background/Aim: Oleuropein belongs to the potent polyphenols of olive oil. Notably, it is
considered as a potentially active anticancer agent. Herein, the anticancer efficiency of …

Background/Aim: PTP1B tyrosine phosphatase is involved in the development of many types
of cancers, such as breast cancer or lung cancer. Therefore, PTP1B is a promising target …